Dachana, K. B., Department of Food Science and Nutrition, University of Mysore, Manasagangotri, Mysore - 570 006
Dahatonde, Shilpa, Agronomy, Vivekanand Agriculture College, Hiwara
Dahiya, S., Dept. of Foods and Nutrition, C.C.S.H.A.U., Hisar - Haryana
Dahiya, S., Department of Foods and Nutrition, College of Home Science, Haryana Agricultural University, Hisar -125 004
Dahiya, Saroj, Department of Foods & Nutrition, CCS Haryana Agricultural University, Hisar -125 004
Dahiya, Saroj, Department of Foods and Nutrition, Haryana Agricultural University, Hisar -125 004
Dahiya, Saroj, Department of Foods and Nutrition, Haryana Agricultural University, Hisar - 125 004
Dahiya, Saroj, Department of Foods & Nutrition, CCS Haryana Agricultural University, Hisar - 125 004
Dahiya, Saroj, Department of Foods and Nutrition, l.C. College of Home Science, CCCS Haryana Agricultural University, Hissar-125 004
Dahiya, Saroj, Department of Foods and Nutrition, College of Home Science, Haryana Agricultural University, Hisar -125 004
Daisy Rani, A., Department of Food Service Management and Dietetics, Avinashilingam University for Women, Coimbatore- 641 043
Dak, T. M., Department of Sociology, Haryana Agricultural University, Hisar-125 004
Damle, M. R., Department of Home Science, Nagpur University, Nagpur
Damodaran, Malathi, Sri Sathya Sai Trust Hospital, Trivandrum 695 013
Damodaran, Malathi, National Institute of Nutrition, Indian Council of Medical Research, Jamai-Osmania (P. O.), Hyderabad-7

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