Important Note
2022-09-24
Most Viewed Articles
About the Journal
Editor : Prof. S.P. Thyagarajan
Online ISSN : 2348-621X
Print ISSN : 0022-3174
Frequency : Quarterly
Publisher/s : Avinashilingam Institute for Home Science and Higher Education for Women, Informatics Publishing Limited
The Journal of Nutrition and Dietetics is a Quarterly Publication & is published by Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore. The aim of the journal is to provide a platform for students, teachers, scientists, researchers, and also for the health professionals to share the knowledge and ideas in recent trends in nutrition research.
UGC CARE list-Sciences S. No. 392.
The NAAS rating of the journal is
2017-3.42
2018-4.21
2019-4.21
2020-4.21
2021-4.87
Announcements
Call for Paper
2022-09-24
Current Issue
Volume 60, Issue 1, January - March 2023
Published:
2023-03-23
Original Articles
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Calcium and vitamin D supplementation to pregnant women in urban hospital and community settings
Amrita Pramanik, Ravindranadh Palika, Raghu Pullakhandam, K. Kalaivani, Prema Ramachandran1-16Keywords:
Vitamin D deficiency in pregnancy, calcium and vitamin D supplementation, availability of calcium and vitamin D supplements, compliance with supplementation, impact of supplementationDOI:
https://doi.org/10.21048/IJND.2023.60.1.31364 -
Triple Burden of Malnutrition: A Reminder to Reform
H. Sai Gayathri, A. Thirumani Devi 17-31Keywords:
Triple burden of malnutrition, Personalised nutrition education, Demographic profile, Nutritional status, Under nutrition, Over nutrition and Micronutrient deficiencies.DOI:
https://doi.org/10.21048/IJND.2023.60.1.32726 -
Use of Nutritional Ergogenic Aids by Adults Training for Health-Related Fitness in Gymnasia- A Scoping Review
M. Sindhuja, Lalita Verma, Lovely Gupta, Priti R. Lal32-48Keywords:
nutritional supplements, food supplements, health supplements, ergogenic aids, fitness, health and exerciseDOI:
https://doi.org/10.21048/IJND.2023.60.1.30613 -
Triple Burden of Malnutrition among Preschool Children in India: Age Stratifed Analysis
Priyanka Dixit, Mayura Tonpe49-71Keywords:
Double Burden of Malnutrition (DBM),Triple Burden of Malnutrition (TBM), preschool children, stunting, underweight, iron defciency anemiaDOI:
https://doi.org/10.21048/IJND.2023.60.1.30173 -
An integrated IoT Architecture to Monitor Food Quality along the Supply Chain
Divya James, T. K. S. Lakshmi Priya72-84Keywords:
Supply chain management, nutrients, cold chain, internet of things, cloud, securityDOI:
https://doi.org/10.21048/IJND.2023.60.1.29955 -
Eating Habits and Nutritional Adequacy of the Transgender (Hijra) Community Residing In and Around Mumbai
Sheetal Joshi, Veena Yardi85-93Keywords:
Hijra, nutritional status, nutrition intervention, pandemicDOI:
https://doi.org/10.21048/IJND.2023.60.1.30315 -
Prevalence of Metabolic Syndrome Criteria among Adults Post Covid Pandemic Situation and Steps towards Prevention
Challagundla Reddy Jyothsna, S. Kowsalya, J. Raghu94-111Keywords:
Metabolic syndrome, central obesity, lifestyle, NCD’s, covid-19, pandemicDOI:
https://doi.org/10.21048/IJND.2023.60.1.32733 -
Pea Pod Powder as a Value-Added Food Ingredient for Enhancing the Nutritional and Antioxidant Properties of Cookies
Anamika Singh, Amrita Poonia112-127Keywords:
Peapod, cookies, high protein, health foods, prebioticDOI:
https://doi.org/10.21048/IJND.2023.60.1.31002 -
Evaluating Rice for Salinity and Submergence Using Pot-Culture Provides a Systematic Tolerance Assessment at the Seedling Stage
R. Muthu Vijayaragavan, E. Murugan128-142Keywords:
Rice (Oryza sativa L.), Physiological traits, Pot-culture screening, Salinity tolerance, Submergence tolerance, Seedling stageDOI:
https://doi.org/10.21048/IJND.2023.60.1.29731 -
In vitro Study of Antioxidant, Antidiabetic and Antimicrobial Activities of Solanum Torvum Root
K. Saranya, S. Dinesh kumar, M. Gokulraj, K. Iyyappan, V. Manivasagan143-155Keywords:
Antioxidant, anti-diabetic, anti-microbial, DPPH assay, α-amylase assay, α-glucosidase assayDOI:
https://doi.org/10.21048/IJND.2023.60.1.30202
Review Articles
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Iron Deficiency Anemia in Pregnancy: An Overview
Mehrukh zehravi, Mudasir Maqbool, Irfat Ara156-168Keywords:
Pregnancy, iron deficiency anemia, malnutrition, adolescenceDOI:
https://doi.org/10.21048/IJND.2023.60.1.29899 -
Fast Foods Consumption Impact on Physical Health of Adolescent Girls
Vinita Tomer, Sonika Chaudhary169-175Keywords:
Fast foods, adolescent girls, physical health, food marketing, unhealthy foodsDOI:
https://doi.org/10.21048/IJND.2023.60.1.30297
