Studies on the Variation of Composition in Muscles of Buffaloes and Zebu Cattle
Jump To References Section
Abstract
There are 61 million buffaloes in India, out of which 0.85 millions are slaughtered annually producing 117,000 tonnes of meat. Most of the buffaloes are slaughtered at the end of their productive life.The limited work conducted elsewhere had demonstrated the palatability, nutritive value and compares favourably with other animal meats and meat products, apart from the acceptability of buffaloe meat by large sections of meat consumers.Downloads
Download data is not yet available.
Downloads
Published
1983-05-01
How to Cite
Kesava Rao, V., & Narayana Rao, P. L. (1983). Studies on the Variation of Composition in Muscles of Buffaloes and Zebu Cattle. The Indian Journal of Nutrition and Dietetics, 20(5), 173–180. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/13048
Issue
Section
Original Articles
License
All the articles published in IJND are distributed under a creative commons license. The journal allows the author(s) to hold the copyright of their work (all usages allowed except for commercial purpose).
Please contact us at editor@informaticsglobal.com for permissions related to commercial use of the article(s).