Volume 18, Issue 3, March 1981
Published:
1981-11-17
Original Articles
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Effect of Germination on the Levels of Pectins, Phytins and Minerals in Three Selected Legumes
Janabai Giri, R. Parvatham, K. Santhini87-91
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Nutritive Value of a less Familiar Cereal-Chenopodium Album
Y. G. Deosthale92-96 Abstract views: 57 times|
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Damage Done to Intestine, Liver and Kidneys by Tannic Acid of Tea and Coffee
N. C. Panda, B. K. Sahu, S. K. Panda, A. G. Rao97-103 Abstract views: 36 times|
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Announcements
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The Effect of Feeding Dried Citrus Fruit Residue in Concentrate Mixture on the Retention of Nitrogen, Calcium and Phosphorus in Lamb
V. K. Jain, M. M. Jayal, N. N. Pathak104-108 Abstract views: 54 times|
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Feature Article
Book Review
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Indian Council of Medical Research - Annual Report
Rajammal P. Devadas116-116 Abstract views: 51 times|
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Foods, Drugs and Cosmetics: A Consumer Guide
Godavari Kamalanathan116-116 Abstract views: 55 times|
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World Food and Nutrition Study: The Potential Contributions of Research
Usha Chandrasekhar116-117 Abstract views: 54 times|
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Laboratory Manual of Clinical Chemistry
Janabai Giri117-117 Abstract views: 46 times|
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Dietary Fats and Oils in Human Nutrition
Nirmala K. Murthy117-117 Abstract views: 50 times|
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