Volume 19, Issue 1, January 1982
Published:
1982-11-17
Original Articles
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Acceptability of Diets Based on Low Cost Locally Available Foods for Various Target Groups
Abstract views: 50
Rajammal P. Devadas, Usha Chandrasekhar, N. Bhooma1-7 -
Effect of Different Heat Treatments on the Trypsin Inhibitor Activity of Soyabeans
Abstract views: 54R. Manorama, G. Sarojini8-13 -
Educational Needs of Rural Mothers of Gagret Village in Himachal Pradesh for forming Desirable Food Habits in Children of 4-6 Years of Age
Abstract views: 45Madhubala Mittal, P. S. Chari, Ansuya Rana14-19
Announcements
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Effect of Feeding Protected Fat on Rumen Metabolism in Buffaloes
Abstract views: 52A. Srivastava, V. D. Mudgal20-29
Book Review
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Nutrition, Food and Man-An Interdisciplinary Perspective
Abstract views: 47Rajammal P. Devadas30-30 -
Progress in Human Nutrition - Vol. 2
Abstract views: 42Rajammal P. Devadas30-30 -
The Almanac of the Canning, Freezing, Preserving Industries
Abstract views: 64Usha Chandrasekhar31-31 -
Food first Resource Guide - Documentation on The Roots of World Hunger and Rural Poverty
Abstract views: 58Usha Chandrasekhar31-31 -
Third National Symposium on Refrigeration and Airconditioning
Abstract views: 55Kupputhai Arunachalam31-32 -
The Health Aspects of Food and Nutrition
Abstract views: 6132-32
