Volume 22, Issue 6, June 1985

Published: 1985-10-12

Original Articles

Dietetics in the Hospitals of India

Swaran Pasricha, T. Ramnath, N. Pralhad Rao

175-185
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Nutritional Evaluation of Some Varieties of Lentil (Lens esculenta)

Kuldip Singh Dhindsa, D. R. Sood, M. S. Chaudhary

186-189
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Consumer Evaluation of Tofu, Tempeh, Curd and "Meal Maker" in Rural and Urban Areas

M. P. Vaidehi, D. Vijayalakshmi, M. L. Annapurna

190-193
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Studies on Quality and Feeding Value of Maize + Cowpea Silage

N. C. Verma, A. B. Mojumdar

194-196
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Book Review

Mirau and His Practice-A Study of the Ethnomedicinal Repertoire of a Tanzanian Herbalist

197-197
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Treatment and Prevention of Acute Diarrhoea:Guidelines for Thetrainers of Health Workers

197-197
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News and Views

News and Views

198-200
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Current Literature Supplement

Current Literature Supplement

31-35
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