Volume 22, Issue 9, September 1985

Published: 1985-10-12

Original Articles

Dietary Fibre and its Components in Mixed Punjabi Diets

Gursharan Kochar

259-262
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Effect of Feeding Soyamilk to the Children Suffering from Protein-calorie-malnutrition

S. L. Kothari, Ranjana Pitroda, Razia Ali, K . S. Shingewar, A. N . Radha

263-271
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Health and Nutrition Education in Primary Schools

B. S. R. Mohapatra, V. Ramadasmurthy, M. Mohanram, A. Nadamuni Naidu

272-280
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Utilization of Cowpea (Vigna sinensis) Hay after the Removal of Green Pods as a Sole Ration for Lactating Jamnapari Goats

Murari Lal, N. Pathak

281-286
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Book Review

Food Protein Chemistry

Nirmala K. Murthy

287-287
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The Almanac of the Canning, Freezing, Preserving Industries

287-288
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News and Views

News and Views

289-291
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Announcements

Regional Training Programme on Food and Nutrition Planning

292-292
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Current Literature Supplement

Current Literature Supplement

48-53
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