Volume 34, Issue 7, July 1997
Published:
1997-08-23
Articles
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Evaluation of Total Tocopherol Content of Selected Edible Oils in Indian Markets
Abstract views: 72
Nirmala K. Murthy, S. Shobana169-172 -
In Vitro Availability of Iron from Green Leafy Vegetables Cooked in Different Metallic Utensils
Abstract views: 75Snehalatha Reddy, N. Shailaja, D. Ingale, Vijaya Nalwade173-177 -
Dietary Survey of Cancer Patients
Abstract views: 85K. L. Chethana, Jamuna Prakash178-184 -
Pattern of Nutritional Deficiencies in Pre-School Children as Influenced by Family Income
Abstract views: 66Asha Arya, Rohini Devi185-187
