The Indian Journal of Nutrition and Dietetics

Volume 58, Supplement III, January-March 2021

Table of Contents

Articles

Nutrient Analysis of Chia Seeds, Product Development and Sensory Evaluation of Chia Seeds Incorporated Recipes
Venugopal S., Sanchi Arora, Iyer U.

DOI: 10.21048/IJND.2021.58.S3.28409, Pagination: 1-9
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In Vitro Free Radical Scavenging Potential of Tabebuia pallida Leaf Extracts
Priyanka J., Suganya I., Nirmaladevi R.

DOI: 10.21048/IJND.2021.58.S3.28410, Pagination: 10-19
   Full-Text PDF Abstract Views: | Pdf Views: 89
Phytochemical Screening and Spectral Characterization of Portieria hornemannii from South East Coast of Tamil Nadu
Prabhavathy C., Thilagavathi S.

DOI: 10.21048/IJND.2021.58.S3.28411, Pagination: 20-32
   Full-Text PDF Abstract Views: | Pdf Views: 64
Identification of Minerals and Phytochemicals Present in Commercial Ilavangadhi Chooranum Used to Treat Rheumatoid Arthritis
Kiruthika S., Sharulatha V., Kasthuri S.

DOI: 10.21048/IJND.2021.58.S3.28413, Pagination: 33-40
   Full-Text PDF Abstract Views: | Pdf Views: 181
Development and Evaluation of Vegan Egg using Soya Beans as Key Ingredient
Krithika E., Raajeswari, P. A.

DOI: 10.21048/IJND.2021.58.S3.28414, Pagination: 41-52
   Full-Text PDF Abstract Views: | Pdf Views: 108
Acceptability Analysis and Nutritional Quality of a Nutri-Dense Iron Rich Supplement
Karpagavalli S., Padmavathi C.

DOI: 10.21048/IJND.2021.58.S3.28415, Pagination: 53-61
   Full-Text PDF Abstract Views: | Pdf Views: 224
Process Development and Quality Evaluation of Fruit Leather Enriched with Iron and Vitamin C
Prinisha Prema Dharshini P., Devi K.

DOI: 10.21048/IJND.2021.58.S3.28416, Pagination: 62-71
   Full-Text PDF Abstract Views: | Pdf Views: 180
Development and Evaluation of Pumpkin Flour Incorporated Weaning Mix
Dhanalakshmi D, Yamuna S.

DOI: 10.21048/IJND.2021.58.S3.28417, Pagination: 72-78
   Full-Text PDF Abstract Views: | Pdf Views: 132
Determining the Glycemic Index of Mango Leaf Powder Incorporated Health Mix
Thilakavathy S.

DOI: 10.21048/IJND.2021.58.S3.28419, Pagination: 79-89
   Full-Text PDF Abstract Views: | Pdf Views: 85
Formulation and Quality Evaluation of Sesame Seed Based Non-Dairy Milk Alternative
Vijaya Vahini R., Nirmala Josephine Mary

DOI: 10.21048/IJND.2021.58.S3.28424, Pagination: 90-99
   Full-Text PDF Abstract Views: | Pdf Views: 264
Nutrition Intervention on Surgical Outcome Among Selected Hospitalized Subjects
Deepa Sathish N., Thirumani Devi A.

DOI: 10.21048/IJND.2021.58.S3.28425, Pagination: 100-110
   Full-Text PDF Abstract Views: | Pdf Views: 152
Effect of Lifestyle Pattern and Cultural Practices on Vitamin D Status of Muslim Women in Coimbatore City
Habeeba B., Kalpana C. A.

DOI: 10.21048/IJND.2021.58.S3.28426, Pagination: 111-118
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Consumption of Allium sativum (Functional Food) and Lipid Profile of Postmenopausal Women with Dyslipidemia: A Correlational Study
Bi Bi Mariam, Usha Devi

DOI: 10.21048/IJND.2021.58.S3.28427, Pagination: 119-129
   Full-Text PDF Abstract Views: | Pdf Views: 233
COVID-19 Lockdown in South-India: Observational Study on Lifestyle Modifications, Dietary Habits and Elevation in BMI
Keerthana P. G., Subaratinam R.

DOI: 10.21048/IJND.2021.58.S3.28430, Pagination: 130-139
   Full-Text PDF Abstract Views: | Pdf Views: 136
A Study on Dietary and Life Style Behaviors of Selected Type II Diabetic Subjects of Coimbatore
Rajeswari N., Premala Priyadharshini V.

DOI: 10.21048/IJND.2021.58.S3.28431, Pagination: 140-148
   Full-Text PDF Abstract Views: | Pdf Views: 244
Formulation and Incorporation of Tomato Powder in Selected Recipes
Abinaya C., Sridevi Sivakami Pl.

DOI: 10.21048/IJND.2021.58.S3.28440, Pagination: 149-159
   Full-Text PDF Abstract Views: | Pdf Views: 43
Understanding Precocious Puberty through Educational Intervention towards Physical Activity and Nutritional Concerns
Saravana Prabha R., Archana Mani Malathi

DOI: 10.21048/IJND.2021.58.S3.28442, Pagination: 160-167
   Full-Text PDF Abstract Views: | Pdf Views: 139