Volume 11, Issue 5, September 1974
Published:
1974-12-05
Original Articles
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Nutritional Evaluation of a Maize-Based Indigenous Infant Food, "Kuzhandai Amudhu"
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Age Assessment of Rural Pre-School Children by the Use of Local Calendars
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Effect of Heat on the Proteins of Groundnut and Bengal Gram (Cicer arietinum)
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Least-Cost Multi-Mix Supplements:Development of Formulae to Fill Dietary Deficits of Preschool Children
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Haemoglobin Values of Girls Aged 10 to 20 Years from Different Socio-Economic Levels in Madras
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Chemical Composition and Protein Quality of Improved Indian Varieties of Sorghum vulgare Pers
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Feature Article
Book Review
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Fluorometric Procedures Manual for the Clinical Laboratory
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The Esfahan Seminar Report on Functional Literacy and Family Planning Education 1971
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