The Soybean Grow and Cook Book
AbstractDuring this age of inflation, protein foods especially non-vegetarian foods are beyond the reach of many people. We have to look for cheaper sources of protein.
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Anuradha, V. (1980). The Soybean Grow and Cook Book. The Indian Journal of Nutrition and Dietetics, 17(9), 356–356. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/12531
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