Seafood Nutrition Facts, Issues and Marketing of Nutrition in Fish and Selfish

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Authors

  • A. Sakthivelmani

Abstract

This book on Seafood Nutrition provides information on nutritive aspects of seafood, the major health problems and the role of seafood in promoting good health. Special emphasis has been given on the nutrient composition of seafoods, varieties of sea foods, processed sea foods and their nutrient content.

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Published

1987-10-01

How to Cite

Sakthivelmani, A. (1987). Seafood Nutrition Facts, Issues and Marketing of Nutrition in Fish and Selfish. The Indian Journal of Nutrition and Dietetics, 24(10), 332–332. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/13471

Issue

Volume 24, Issue 10, October 1987

Section

Book Review

License

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