Effect of Nutrition Education of Mothers on the Nutritional Status of Infants

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Authors

  • Avinashilingam Deemed University, Coimbatore - 641 043 ,IN
  • Avinashilingam Deemed University, Coimbatore - 641 043 ,IN
  • Avinashilingam Deemed University, Coimbatore - 641 043 ,IN

Abstract

Today's infants are the gems of future generation and are the future inheritors of this planet. Therefore it is important that we have a basic understanding of and access to the available positive information about the various aspects of caring for infants and contribute to their healthy environment, Despite progress in food production, disease control and economic and social development, India accounts for 40 percent of the world's malnourished children with less than 20 percent of the global child population.

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Published

2002-07-01

How to Cite

Yegammai, C., Kanimozhi, S., & Purushothaman, V. (2002). Effect of Nutrition Education of Mothers on the Nutritional Status of Infants. The Indian Journal of Nutrition and Dietetics, 39(7), 301–310. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/6771

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Original Articles

 

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