Volume 12, Issue 7, July 1975
Published:
1975-11-30
Original Articles
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Supplementary Value of Leaf Protein and Groundnut Meal in the Diet of Preschool Children
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Effect of Different Dietary Protein Intake on Urinary Creatinine Excretion in Adults
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Studies on the Biological Evaluation of Guar (cyamopsistetragonoloba). I. Effect of Trypsin Supplementation on the Nutritive Value of Guar
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Incidence and State of Adulteration of Commonly Consumed Spices in Bombay City Part II. Mustard, Black Pepper and Asafoetida
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Book Review
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Basic Nutrition in Health and Disease-Including Selection and Care of Food
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