Volume 12, Issue 6, June 1975
Published:
1975-11-30
Original Articles
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Nutritional Benefits of an Indigenous Mixture in a School Lunch
Abstract views: 49
Rajammal P. Devadas, S. Premakumari, S. Chellammal161-167 -
Non-Nutritional Causes of Malnutrition
Abstract views: 62P. Chandra168-177
Short Communication
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Comparative Stability of Unsaponifiable Constituents of Ghee During Thermal Oxidation
Abstract views: 48B. S. Bector, K. M. Narayanan178-180
Feature Article
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Nutrition in the State of Karnataka
Abstract views: 62K. Padma Umapathy181-192
Book Review
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Man, Food and Nutrition
Abstract views: 56Rajammal P. Devadas193-193 -
Evaluations of some Pesticide Residues in Food
Abstract views: 49 Neelakanthan193-194 -
The Relationship of Nutrition to Brain Development and Behaviour
Abstract views: 70Nirmala K. Murthy195-195 -
The Teaching of Home Economics
Abstract views: 50M. Maragatham195-196 -
Annual Review of Physiology
Abstract views: 45R. Vathsala196-196 -
Assessment of the Carcinogenicity and Mutagenicity of Chemicals
Abstract views: 44196-197
