Volume 23, Issue 5, May 1986
Published:
1986-10-12
Original Articles
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Evolving a Standard Schedule for the Evaluation of the Preschool Feeding Programmes
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Assessment of Suitability of Various Oil Blends for Culinary Purposes
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Pattern of Consumption of Fruits by Salaried Class in India
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Book Review
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Digestibility and Amino Acid Availability in Cereals and Oilseeds
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