The Indian Journal of Nutrition and Dietetics

Volume 53, Issue 3, July-September 2016

Table of Contents

Feature Article

Millennium Development Goals:Tamil Nadu's Achievements
Prema Ramachandran

DOI: 10.21048/ijnd.2016.53.3.5296, Pagination: 252-267
   Full-Text PDF Abstract Views: 326 | Pdf Views: 115

Original Articles

Exposure Assessment of Artificial Sweeteners among Type 2 Diabetic, Overweight and Obese Individuals
A. Bhagyasri, R. Naveen Kumar, N. Balakrishna, V. Sudershan Rao

DOI: 10.21048/ijnd.2016.53.3.5297, Pagination: 268-276
   Full-Text PDF Abstract Views: 542 | Pdf Views: 128
Changes in Soluble Protein Fractions of Rice Varieties after Cooking by Different Methods
Suman, Pinky Boora

DOI: 10.21048/ijnd.2016.53.3.5298, Pagination: 277-285
   Full-Text PDF Abstract Views: 271 | Pdf Views: 16
Metabolic Syndrome among Young Business Process Outsourcing Industry Employees
Ravinder Chadha, Renuka Pathak, Ishu Kataria

DOI: 10.21048/ijnd.2016.53.3.5299, Pagination: 286-299
   Full-Text PDF Abstract Views: 281 | Pdf Views: 56
Prevalence of Hypertension and its Association with Body Mass Index among College Students
Ankita Verma, Kiran Grover, Navjot Kaur

DOI: 10.21048/ijnd.2016.53.3.5313, Pagination: 300-310
   Full-Text PDF Abstract Views: 354 | Pdf Views: 119
Effect of Zinc Rich Sesame Nutribar on the Physical Activity of Rats
Anusha Priyadarsini, Lalitha Ramaswamy, K. G. Prasanth, Beedu Sashidhar Rao

DOI: 10.21048/ijnd.2016.53.3.5314, Pagination: 311-320
   Full-Text PDF Abstract Views: 274 | Pdf Views: 96
Effect of Feeding Probioticated Functional Food Mixture on Serum Cholesterol Levels in Albino Rats
Shilpa Huchchannanavar, D. Vijayalakshmi, Y. B. Rajeshwari, Suvarna Chavannavar, Usha Ravindra

DOI: 10.21048/ijnd.2016.53.3.5315, Pagination: 321-329
   Full-Text PDF Abstract Views: 209 | Pdf Views: 36
Formulation of Iron Fortified Masala Powders and Assessment of its Nutritional and Sensory Qualities
C. Mamatha, Jamuna Prakash

DOI: 10.21048/ijnd.2016.53.3.5316, Pagination: 330-342
   Full-Text PDF Abstract Views: 241 | Pdf Views: 267

Review Articles

Potential Food Applications and Health Benefits of Jambhul (Syzygium cuminii L.)
Prajakta D. Sadawarte, Keshav H. Pujari, Sachin K. Sonawane, Shalini S. Arya

DOI: 10.21048/ijnd.2016.53.3.5340, Pagination: 343-353
   Full-Text PDF Abstract Views: 305 | Pdf Views: 292
Effect of Black Tea on Diabetes and Metabolic Syndrome
Nirmalya Roy, Kingshuk Bhattacharjee, Sandip Bandhopadhyaya, Sirshendu Chatterjee, Ashish Kumar Saha, Ananya Chatterjee, Arpita Saha, Surmi Roy, Chittaranjan Maity

DOI: 10.21048/ijnd.2016.53.3.5341, Pagination: 354-359
   Full-Text PDF Abstract Views: 441 | Pdf Views: 224

Book Review

Book Review
S. Umamaheswari
Pagination: 360-362
   Full-Text PDF Abstract Views: 60 | Pdf Views: 26
Book Review
S. Kowsalya
Pagination: 361-362
   Full-Text PDF Abstract Views: 59 | Pdf Views: 208

News and Views

News and Views
Pagination: 363-364
   Full-Text PDF Abstract Views: 63 | Pdf Views: 51