Volume 41, Issue 4, April 2004
Published:
2004-06-23
Original Articles
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Effect of Supplementation of Fenugreek Seeds for Non-Insulin Dependent Diabetes Mellitus Patients
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Enhancing the Nutritive Value of Barley Based Sattu by Soy-Fortification
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A Cross Sectional Study on Iodine Deficiency Disorder among School Children in West Bengal
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Cardiac Risk Assessment Tool to Correlate Thrombosis with Dietary Fatty Acids
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A Bacteriological Study of Milkshakes and Packed Flavoured Milks Sold by Shops in Chandigarh
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