Protein Cross Linking:Biochemical and Molecular Aspects

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Abstract

This book "Protein Cross Linking; Biochemical and Molecular Aspects-Part A" contains original research papers presented at the first half of a symposium on Protein Cross Linking held in San Francisco, California during August- September 1976. The book encompases detailed discussion of natural cross links such as disulfide and peptide bonds, various artificial cross links formed by means of bi functional reagents, radiation induced cross links and techniques to determine cross links.

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Published

1979-12-01

How to Cite

Moorthy, N. K. (1979). Protein Cross Linking:Biochemical and Molecular Aspects. The Indian Journal of Nutrition and Dietetics, 16(12), 463–463. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/11124

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Book Review