Outlines of Biochemistry

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Abstract

This second edition of the book is an attempt to meet the growing demand of the class room teaching to cope up with the recent developments in the field. The book opens out with a brief review of the chemical properties of compounds of biological interest and forms part I of the book.

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Published

2016-12-07

How to Cite

Chandrasekhar, U. (2016). Outlines of Biochemistry. The Indian Journal of Nutrition and Dietetics, 7(1), 56–56. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/11183

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Book Review

 

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