Food Consumption and Dietary Levels of Households in Alaska
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Abstract
This report presents findings of the food consumption and dietary levels of 991 urban housekeeping households surveyed in Alaska in the winter of 1978 on the money value, quantity and nutritive value of food used at home and on expenditure for food away from home.Downloads
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Published
1982-03-01
How to Cite
Devadas, R. P. (1982). Food Consumption and Dietary Levels of Households in Alaska. The Indian Journal of Nutrition and Dietetics, 19(3), 102–102. Retrieved from http://informaticsjournals.com/index.php/ijnd/article/view/12954
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Book Review
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