Efficienct of Different Janata Refrigerators in Retaining Ascorbic Acid in Vegetables

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Authors

  • Sahiba Begum
     College of Home Science, Vasantrao Naik Marathwada Agricultural University, Parbhani 431 402 ,IN
  • Rohini Devi
     College of Home Science, Vasantrao Naik Marathwada Agricultural University, Parbhani 431 402 ,IN

Abstract

Vitamin C is one of the water soluble vitamins essential for health of the human beings. It is recognised for its therapeutic property in wound healing and in reducing serum cholesterol in early atheroscierosis Vegetables, one of the rich sources of this vitamin, are consumed abundantly in Indian dietaries.

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Published

1992-12-01

How to Cite

Begum, S., & Devi, R. (1992). Efficienct of Different Janata Refrigerators in Retaining Ascorbic Acid in Vegetables. The Indian Journal of Nutrition and Dietetics, 29(12), 361–369. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/8564

Issue

Volume 29, Issue 12, December 1992

Section

Original Articles

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