Volume 9, Issue 2, March 1972
Published:
1972-12-07
Original Articles
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A Comparison of Two Preschool Feeding Programmes in a Village
Rajammal P. Devadas, C. Lizzy Paulose, B. Sharadambal67-72
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Effect of Incorporation of a Low Cost Protein Food (Bal-Ahar) in Poor Rice and Ragi Diets on their overall Nutritive Value
D. Narayanaswamy, Soma Kurien, V. A. Daniel, M. Swaminathan, H. A. B. Parpia, D. Rajalakshmi73-77 Abstract views: 60 times|
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Fatty Acid Composition of the Punjab Peanuts
K. S. Sekhon, K. L. Ahuja, S. V. Jaswal78-80 Abstract views: 53 times|
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Announcements
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Effect of Dewinging on Growth Rate and Carcass Characteristics in W. L. H. Chicks
G. G. Untawala, P. C. Gangwar, Greesh Mohan81-87 Abstract views: 66 times|
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Short Communication
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Food Intakes of Rural Preschool Children (Tamil Nadu)
Regina Sundararaj88-90 Abstract views: 49 times|
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Review Articles
Book Review
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Cimmyt-Annual Report 1969-70
Rajammal P. Devadas112-112 Abstract views: 65 times|
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The Carbohydrates: Chemistry and Biochemistry
P. B. Rama Rao113-114 Abstract views: 57 times|
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Building Agricultural Research Systems in the Developing Nations
K. Ramakrishnan114-115 Abstract views: 52 times|
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Results of the Fourth International Spring Wheat Yield Nursery 1967-68
G. Rangaswami115-116 Abstract views: 53 times|
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Mealtime Manual for the Aged and Handicapped
Godavari Kamalanathan116-117 Abstract views: 56 times|
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Metabolic Aspects of Food Safety
Usha Chandrasekhar117-118 Abstract views: 59 times|
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Science of Home Economics and Institutional Management
Godavari Kamalanathan118-118 Abstract views: 61 times|
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Quantitative Biology of Metabolism
Janabai Giri118-119 Abstract views: 54 times|
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Metabolic Conjugation and Metabolic Hydrolysis
Nirmala K. Murthy119-120 Abstract views: 57 times|
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Nutritional Source Book
Vijayalakshmi Purushothaman120-120 Abstract views: 57 times|
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