Nutrition and Dietetics for Nurses
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Authors
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Godavari Kamalanathan
Abstract
This is a readable and interesting book. Accurate physiological, biochemical and nutritional facts are explained in simple language. Basic information on carbohydrates, fats, proteins, mineral elements, water, vitamins and energy are given at an elementary level.Downloads
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Published
1972-11-01
How to Cite
Kamalanathan, G. (1972). Nutrition and Dietetics for Nurses. The Indian Journal of Nutrition and Dietetics, 9(6), 358–358. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/10694
Issue
Section
Book Review
License
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