Nitrogen Retention in Preschool Children on Opaque-2 Maize, Ordinary Maize and Skim Milk

Jump To References Section

Authors

  • Sri Avinashilingam Home Science College for Women, Coimbatore-641011 ,IN
  • Sri Avinashilingam Home Science College for Women, Coimbatore-641011 ,IN
  • Sri Avinashilingam Home Science College for Women, Coimbatore-641011 ,IN

Abstract

Cereals are the major source of protein and calories in the Indian dietaries. Since traditions and poverty have limited the quantity of food consumed by the preschool child, he is always at risk of developing Energy Protein Malnutrition.

Downloads

Download data is not yet available.

Published

1978-01-01

How to Cite

Devadas, R. P., Murthy, N. K., & Yegammai, C. (1978). Nitrogen Retention in Preschool Children on Opaque-2 Maize, Ordinary Maize and Skim Milk. The Indian Journal of Nutrition and Dietetics, 15(1), 1–4. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/12187

Issue

Section

Original Articles

 

Most read articles by the same author(s)

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 > >>