Food Consumption Pattern of Industrial Canteens in Twin Cities of Hyderabad and Secunderabad
AbstractImportance of organized feeding through industrial canteens for improving not only health and nutritional status of workers but also the productivity has long been realised.
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Pasricha, S., Menon, K. K., & Ramnath, T. (1986). Food Consumption Pattern of Industrial Canteens in Twin Cities of Hyderabad and Secunderabad. The Indian Journal of Nutrition and Dietetics, 23(1), 19–25. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/13334
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