Evaluation of the Protein Quality of Two Selected Vegetable Protein Mixtures Using Albino Rats
AbstractThe diets consumed by a large majority of weaned infants and preschool children in India and other developing countries are based mainly on cereals, roots and tubers and are lacking in protective foods such as milk, eggs, meat and fish. This serious dietary deficiency will damage the health, and growth of children and possibly impair their mental development.
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