Pesticide Residues in Food World Health Organisation Technical

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Authors

  • Janabai Giri

Abstract

This is the report of the joint meeting of the FAO working party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, held in Rome from 2 to 11 December, 1974.

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Published

1977-01-01

How to Cite

Giri, J. (1977). Pesticide Residues in Food World Health Organisation Technical. The Indian Journal of Nutrition and Dietetics, 14(1), 23–23. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/11971

Issue

Volume 14, Issue 1, January 1977

Section

Book Review

License

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