Nutrition, Aging and Health
AbstractA large number of old people live all over the world. Improvement in nutritional status and better health care have resulted in reduction in death rate. Research in geriatrics in various aspects of aging is gaining great momentum.
How to Cite
All the articles published in IJND are distributed under a creative commons license. The journal allows the author(s) to hold the copyright of their work (all usages allowed except for commercial purpose).
Please contact us at firstname.lastname@example.org for permissions related to commercial use of the article(s).