Nutrition, Aging and Health
Jump To References Section
Abstract
A large number of old people live all over the world. Improvement in nutritional status and better health care have resulted in reduction in death rate. Research in geriatrics in various aspects of aging is gaining great momentum.Downloads
Download data is not yet available.
Downloads
Published
1987-05-01
How to Cite
Parvathi Easwaran, P. (1987). Nutrition, Aging and Health. The Indian Journal of Nutrition and Dietetics, 24(4), 125–125. Retrieved from https://informaticsjournals.com/index.php/ijnd/article/view/13492
Issue
Section
Book Review
License
All the articles published in IJND are distributed under a creative commons license. The journal allows the author(s) to hold the copyright of their work (all usages allowed except for commercial purpose).
Please contact us at [email protected] for permissions related to commercial use of the article(s).